Cosaic Secures $7.5M Series A to Set New Rules for Food Ingredients

Cosaic, a pioneer in redefining food ingredients, is excited to announce the successful raise of $7,500,000 in new funding. This significant milestone will empower the company to further develop its unique natural multifunctional emulsion—a breakthrough ingredient designed to enhance the texture and stability of both dairy and dairy-free products simultaneously. With this infusion of capital, Cosaic is poised to accelerate product innovation and extend its leadership in building resilient food systems that meet evolving consumer demands. By leveraging this funding, the company aims to optimize the formulation and performance of its cutting-edge emulsion, ensuring better functionality and sensory experiences in food products worldwide. The goal is not only to improve the overall quality of ingredients but also to contribute to more sustainable and resource-efficient food production practices. As food manufacturers continue to seek versatile and efficient solutions, Cosaic’s revolutionary approach—where better functionality and better sensory outcomes lead to better products—offers an appealing answer to both emerging challenges and market opportunities. This funding bolsters the company's commitment to setting new rules for food ingredients while addressing the need for innovative, natural solutions that cater to a broad spectrum of dietary and environmental preferences. With fresh capital fueling research and product development, Cosaic is ready to explore new avenues for growth and collaboration, driving a transformation in the food systems industry one product at a time.